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In an age of mass consumption and instant gratification, the want to satisfy our every gastric desire often leaves us all oblivious to the truth surrounding the foods we eat. You might, in reality, just find yourself chewing on a mouthful of lies. Here are 12 things you eat that are a lie. Subscribe for more! ► http://bit.ly/BeAmazedSubscribe ◄ Stay updated ► http://bit.ly/BeAmazedFacebook https://twitter.com/BeAmazedVideos https://instagram.com/BeAmazedVideos◄ For copyright queries or general inquiries please get in touch: email@example.com Credits: http://pastebin.com/7yPgUBaM American Cheese - The bright orange cheese slices made popular by Kraft Foods, usually found inside the Cinderella of American cooking: the cheese burger; are a staple in the corpus of the U.S culinary delight known as fast food. Margarine - For decades, margarine was marketed as the healthy alternative to the seemingly life-destroying devil... butter. This, however, couldn’t be further from the truth. Margarine can, in fact, be quite harmful to the health of its consumers. Chicken Tikka Masala - Most would consider this popular dish a firm pillar of Indian cuisine, or so it’s made to seem by the restaurant and takeout menus. In reality, though, this pillar doesn’t stand quite as firmly as we may think as the dish has a rather murky history. Chicken Tikka Masala is actually said to originate from Glasgow, Scotland. That’s right, it’s a British dish, for now anyways, so long as Scotland decide to remain a part of Great Britain. Pringles - Potato chips stacked in a tube. Well, kind of. The former parent company of this popular brand claimed that the snack can’t and shouldn’t be considered as potato chips at all. They argued that the potato content of the chips in question reach only a meagre 42%. Naked smoothies - PepsiCo advertise this brand of smoothie as containing no added sugar, helping the drink keep up its façade as a health product. The reality is, however, that these smoothies are no better for your body than the most sugary of drinks. Crispy Seaweed - Certain types of seaweed are used as culinary ingredients in many coastal regions around the globe, but perhaps it’s most commonly thought of in reference to forms of Asian cuisine. Crispy seaweed, in particular, is largely attributed to Chinese cooking. Red Snapper - An Oceana org investigation, conducted in 2013, discovered that there’s a US nationwide problem with fraudulent seafood. The study shows that the popular Red Snapper fish is the most mislabelled and miss-sold fish food product throughout the united states. Oceana reported that Red Snapper are often substituted by 28 entirely different species of fish, and this happens in 93% of purchases. Meaning that there’s a very high probability of the Red Snapper you’re eating being a complete and utter fake! Rocky Mountain Oysters - A dish unbeknownst to many who aren’t accustomed to the moo-ey reaches of good ole ranch life; commonly found in regions of the U.S.A’s Great Plains, in steak houses, and in delicatessen joints around the world. One may be coaxed by the name into thinking that this dish is made up entirely of oysters gathered from the Rocky Mountain territory. Aquafina - Another PepsiCo drink, another PepsiCo fib. The label on this brand of bottled water reads across it: “pure water”. But, according to PepsiCo, the water contained within the confines of the bottle actually comes from a Public water source. Pumpkin Spice - There’s a delightful variety of spices that, when mixed together, makeup the seasonally popular pumpkin spice flavour. The commercial stuff we find laden over seemingly anything and everything throughout autumn and winter -a time abundant of pumpkin spice flavoured products – is, disappointingly, more than likely to fall short of using any real spices. Nuts - Peanuts, walnuts, pecans, and almonds are referred to as nuts only in the culinary sense. In reality, they aren’t nuts at all. Peanuts are in fact Legumes, they are dry edible seeds contained in multiplicity within pods that start to split when they’re ripe, making them closer to peas and beans than to actual nuts. Bananas - The bananas we find on the supermarket shelves and in our homes are the wonderfully edible results of thousands of years of genetic modification, meaning that they aren’t exactlyas natural as we believe them to be.
A Documentary about the No.1 softdrink company in the world.
If you're new, Subscribe! → http://bit.ly/Subscribe-to-Mashed Love it or hate it, fast food is the backbone of American cuisine. But there are really only a handful of truly iconic fast food menu items. For every Big Mac, or Whopper, there are hundreds of other McNothings that somehow made it out of the test kitchen and had fast food fans scratching their heads. It's safe to say these are the biggest fast food failures of all time... McDonald's Arch Deluxe | 0:27 Burger King Satisfries | 1:03 Wendy's Frescata | 1:52 McDonald's McDLT | 2:29 Burger King A.1. Halloween Whopper | 3:31 Burger King BK Dinner Baskets | 4:23 McDonald's Mighty Wings | 4:59 Read more here → http://www.mashed.com/57634/biggest-fast-food-failures-time/ Fast Food https://www.youtube.com/playlist?list=PLPMzwYshqWNPR70WCNJQjIBSKoxn0e8ZV Sketchy Secrets Dairy Queen Doesn't Want You To Know https://youtu.be/1oLQJKB-0AQ?list=PLPMzwYshqWNPR70WCNJQjIBSKoxn0e8ZV Ex-Workers Reveal The One Item You Should Never Order At Wendy's https://youtu.be/rTQ1mpr-9MQ?list=PLPMzwYshqWNPR70WCNJQjIBSKoxn0e8ZV McDonald's Worker Reveals Why You Should Always Ask For A Receipt https://youtu.be/poFYE0PTfmw?list=PLPMzwYshqWNPR70WCNJQjIBSKoxn0e8ZV What Makes McDonald's Coke Taste Better Than Other Coke https://youtu.be/xev6mmpd_9E?list=PLPMzwYshqWNPR70WCNJQjIBSKoxn0e8ZV McDonald's Will No Longer Serve This Fan Favorite Drink https://youtu.be/F86S9Uc4mP4?list=PLPMzwYshqWNPR70WCNJQjIBSKoxn0e8ZV Ex-Workers Reveal The One Item You Should Never Order At McDonald's https://youtu.be/D5yY7XYvKIo?list=PLPMzwYshqWNPR70WCNJQjIBSKoxn0e8ZV Website → http://www.mashed.com/ Like us → https://www.facebook.com/MashedFood/ Instagram → https://www.instagram.com/mashedfood/ Pinterest → https://www.pinterest.com/mashedfood/ Mashed is the ultimate destination for food lovers. Whether you're just learning how to cook or ready to take your kitchen skills to the next level, Mashed has all the tips and tricks you'll ever need to be a chef… Or at least enough hacks to help you fake it til you make it. We’ve got your back at every step, from grocery shopping smarts to serving a perfectly prepared dish. Would you rather eat out than whip it up yourself? Mashed has all the info you’ll need for that, too — from the best and worst foods to order at your favorite restaurants, to what today’s most popular chefs really have up their sleeves. No matter what kind of foodie you are, Mashed has your recipe for success.
In the second episode of The Burger Show, host Alvin Cailan teams up with burger scholar George Motz to learn about the diversity of burgers across the U.S. Just like barbecue, the burger has absorbed local traditions—in places like Tennessee, Oklahoma, and Connecticut—that reflect a unique sense of regional pride. From the glory of deep-fried patties, to the mechanical wizardry of steamed cheeseburgs, Alvin receives a master class in regional burger styles. We're finally here to supply you with the dopest merch! We sell everything from Hot Ones Hot Sauce like the The Last Dab to the highest quality tees. Shop here: https://bit.ly/2w8lVer First We Feast's "The Burger Show" is a new web series that explores everything about modern burger culture—from the rise of Instagram-bait stunt burgers, to the enduring influence of regional styles—through the eyes of Eggslut chef, Alvin Cailan. Alvin's breakfast-sandwich empire in Los Angeles put him on the culinary map, but it's burgers that are his true passion. Now he's in NYC to understand what drives his obsession, and he's linking up with folks like Adam Richman, Matty Matheson, and Binging With Babish's Andrew Rea to help him along the way. Subscribe to First We Feast on YouTube: http://goo.gl/UxFzhK Check out more of First We Feast here: http://firstwefeast.com/ https://twitter.com/firstwefeast https://www.facebook.com/FirstWeFeast http://instagram.com/firstwefeast First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.
source : http://moneyversed.com There is nothing more relaxing and enjoyable than going out to eat with your family and friends. Whether it’s visiting a new restaurant or returning to an old favorite, nothing beats dining out. Unfortunately, according to the employees at some of your favorite restaurants, these places might not be as safe as they appear to be. Certain chain restaurants have all sorts of different tricks to help them save a buck, but they could be costing you big time! Find out from the people who work there every day which dishes you should absolutely avoid when you go out to eat. These employees put it all on the line for your health… OUR Website : http://www.dduknow.com Facebook : https://www.facebook.com/know.of Twitter : https://twitter.com/Did_You_Know_of Instagram : https://www.instagram.com/dduknow -----Audio by Scott Leffler: scottleffler.com For copyright matters please contact us at: firstname.lastname@example.org #did_you_know
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The growth of the Five Guys Burgers and Fries chain is nothing short of amazing, and the story behind it will make you believe anything is possible. With founders who have remained an integral part of their company, franchisees who aren't just buying a brand name but an entire formula, and a company built from the ground up, Five Guys has a story that embraces what the American dream once was… and still can be…
Choosing to cook | 0:24
What's in a name? | 1:02
Finding a franchise | 1:47
No timers | 2:43
No VIP deliveries | 3:15
Fresh fries | 4:10
Mystery shoppers | 5:00
Read more here → http://www.mashed.com/80154/untold-truth-five-guys/
Ex-Workers Reveal The One Item You Should Never Order At McDonald's
What Makes McDonald's Coke Taste Better Than Other Coke
McDonald's Worker Reveals Why You Should Always Ask For A Receipt
Fast Food Myths You Probably Fell For
Shady Things You Never Knew About Papa John
What Die Hard Fans Don't Even Know About Steak 'N Shake
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Like us → https://www.facebook.com/MashedFood/
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Mashed is the ultimate destination for food lovers. Whether you're just learning how to cook or ready to take your kitchen skills to the next level, Mashed has all the tips and tricks you'll ever need to be a chef… Or at least enough hacks to help you fake it til you make it. We’ve got your back at every step, from grocery shopping smarts to serving a perfectly prepared dish. Would you rather eat out than whip it up yourself? Mashed has all the info you’ll need for that, too — from the best and worst foods to order at your favorite restaurants, to what today’s most popular chefs really have up their sleeves. No matter what kind of foodie you are, Mashed has your recipe for success.